Dagmara Sztaba
Barwa szafranu, aromat cynamonu, smak kaparów - właściwości lecznicze biblijnych przypraw
2009-03-25
The purpose of this paper is to gather information on 12 spices mentioned in the Bible and to investigate their possible pharmaceutical applications. Areas of interest covered in the paper are as follows: morphology and place of origin, symbolic meanings, historical significance, biblical sources, active compounds, pharmacological and medicinal applications. All these plants have had their precious uses from ancient times right until the present day.
Barwa szafranu, aromat cynamonu, smak kaparów - właściwości lecznicze biblijnych przypraw
510.67 kB |
21 grudnia 2017