ARTYKUŁ

Jelena Živković, Slavica Sunarić, Nemanja Stanković, Tatjana Mihajilov-Krstev, Ana Spasić

Total phenolic and flavonoid contents, antioxidant and antibacterial activities of selected honeys against human pathogenic bacteria
2019-08-30

82.30 kB | 30 sierpnia 2019

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