ARTYKUŁ

Małgorzata Kozyra, Krystyna Skalicka-Woźniak

Quantitative analysis of flavonoids and phenolic acids from inflorescences and aerial parts of selected Cirisium species using ASE method.
2014-09-21

Quantitative analysis of flavonoids and phenolic acids from inflorescences and aerial parts of selected Cirisium species using ASE method.

104.36 kB | 21 grudnia 2017